Wyoming Travel with Jamie on the adventure of a lifetime and the ultimate food road trip as he heads off the beaten track to venture where tourists rarely set foot. Avoiding fancy restaurants, Jamie sets out to find the real food of America. CC Cooking Arts and Living PG Vegetables - Cost Hugh is well into his summer without meat. Despite this, it's time to take two of the River Cottage sheep to slaughter. However, Hugh now believes vegetables can't be beaten for price and season tastes. Outdoors Documentary Documentaries PG Guadalajara To Puerto Vallarta The chef explores Mexico's western mainland, visiting the town that put tequila on the map and exploring Guadalajara. He can't resist paying a visit to Casa Kimberly bought by Richard Burton for Elizabeth Taylor. Cooking Arts and Living 0.3. PG The South West Michel and chef Freddy Bird head to the south west of England and find visual feasts in a sculpture, a wood, and a floating cafe in the middle of an estuary. There's also a Latin American 'bustaurant'. 0.0. G Mayan League Of Their Own, A Pati discovers Yucatan's league of their own. She joins the Amazonas, a softball team of Indigenous women, for their morning practice. As they built a name for themselves, they overcame the mindset that women belong in the kitchen. After teaching Pati the ins and outs of the game, Dona Enedina invites her over for Brazo de Reina, a tamal with hardboiled eggs and ground pepitas. PG Episode 90 From the simplest of meals to more sophisticated recipes, MasterChef's Justine Schofield will inspire you to get more from your home cooking experience. Cooking Arts and Living G Woodcut Pt1: Crown, Sydney Chef Ross Lusted and his team introduce us to his cooking with the elements theme: steam, fire and smoke. With Head Chef Columbian Daniel Leyva. ..0 G Waku Ghin: Marina Bay Sands, Singapore Legend Tetsuya is in his element in his two michelin starred Waku Ghin at the iconic Marina Bay Sands in Singapore. We receive master classes ranging from Japanese haute cuisine to michelin starred bar food all paired with sake, cocktails and fine wines from the Tetsuya cellar. PG Comfort Food Franco Noriega's Peruvian inspired feast is the classic comfort food meal. Crispy and fluffy Baby Arepas with melted cheese and chorizo are the perfect appetizer, and there's nothing more comforting than juicy Pollo a la Brasa with crispy skin, smothered in a spicy green sauce. PG Moreish Moneysavers Nadiya proves that frugal cooking doesn't mean scrimping on fabulous flavour - crispy fried pakoras, a spectacular biryani, a banging burger, and then a cheeky twist on classic shortbread. G Wyoming Travel with Jamie on the adventure of a lifetime and the ultimate food road trip as he heads off the beaten track to venture where tourists rarely set foot. Avoiding fancy restaurants, Jamie sets out to find the real food of America. CC Cooking Arts and Living PG Vegetables - Cost Hugh is well into his summer without meat. Despite this, it's time to take two of the River Cottage sheep to slaughter. However, Hugh now believes vegetables can't be beaten for price and season tastes. Outdoors Documentary Documentaries PG Guadalajara To Puerto Vallarta The chef explores Mexico's western mainland, visiting the town that put tequila on the map and exploring Guadalajara. He can't resist paying a visit to Casa Kimberly bought by Richard Burton for Elizabeth Taylor. Cooking Arts and Living 0.3. PG The South West Michel and chef Freddy Bird head to the south west of England and find visual feasts in a sculpture, a wood, and a floating cafe in the middle of an estuary. There's also a Latin American 'bustaurant'. 0.0. G Woodcut Pt1: Crown, Sydney Chef Ross Lusted and his team introduce us to his cooking with the elements theme: steam, fire and smoke. With Head Chef Columbian Daniel Leyva. ..0 G Mayan League Of Their Own, A Pati discovers Yucatan's league of their own. She joins the Amazonas, a softball team of Indigenous women, for their morning practice. As they built a name for themselves, they overcame the mindset that women belong in the kitchen. After teaching Pati the ins and outs of the game, Dona Enedina invites her over for Brazo de Reina, a tamal with hardboiled eggs and ground pepitas. PG Football Feast Two of Australia's finest football minds, Claudio Fabiano and David Basheer, join Adam for an epic football feast. G Dinner Highs It's a night of dinner highs as soprano Nina Korbe and chef Andy Wirya join Adam in the kitchen. G Easy Comfort Food It's a night of easy comfort food with Adam, award-winning chef Ollie Hansford and multi-talented entertainer Elouise Eftos. G Curry Up! It's a flurry of curry as Adam gives his guests, comedian Dave Hughes and chef Peter Kuruvita, the curry up! G Sustainable Feast Adam and his guests, award-winning chef Jo Barrett and acclaimed director Damon Gameau, prepare a sensational, sustainable feast. G Complex Comfort Food Talented chefs are revamping popular comfort foods and cranking them up to a new level of feel-good fun. PG Deep-fried & Funky Deep fried food has always been a popular favorite, but now chefs around the country are bringing fresh inspiration to create crispy, crunchy and unexpected twists. PG Everyday - Fish Hugh takes river cottage back to the nation, demonstrating that the RC philosophy has a relevance and a use for everyone on a daily basis. 2010 Outdoors Documentary Documentaries 13.1. G 0/10 Amalul's Pandan Bubble Tea Amalul, Alimah's granddaughter, is a self-proclaimed bubble tea connoisseur. She shares her bright bubble tea brew and pays tribute to the vibrant and flavourful pandanus leaf. G Sunday Session The Sunday scaries are real, but Richo's cure is even realer. He's smashing out comfort food big enough to silence the hangover, soothe the soul, and maybe even revive your group chat. PG Episode 7 Massimo takes a road trip to the rugged yet spectacular north east of Tasmania where he visits an abalone farm, learns the craft behind Venezuelan style cheese, and samples Tasmania's best seafood. PG Turkey For Christmas, Tamworth The community TV guide system has no description for this program. You can help by adding the missing information: see http://www.oztivo.net/twiki/bin/view/TVGuide/HowToHelpUs. Arts and Living Series 2 Ep 2 Rick Stein travels to St Ives to tell us about one of Britain's little-known artists, Alfred Wallis. In the shadow of Bodmin Moor Rick visits a very rare collection of Medieval stained-glass windows in the church of St Neot. 1.1. PG Series 2 Ep 3 Rick meets Springwatch presenter and biologist Gillian Burke who takes Rick on a walk through a rare habitat called an Atlantic Temperate Rainforest, on the banks of the Helford River. 1.2. PG The North East Michel heads to the Newcastle area to visit three very different and interesting hidden restaurants. His first stop is of the largest tree houses in the world, tucked away in the splendour of the formal Alnwick Garden, near Alnwick Castle. Here he finds the Treehouse restaurant, serving food among the treetops, in a magnificent building full of rope bridges. G Kubu & Sawar Terrace: Mandapa By Ritz Carlton Reserve, Bali Indonesian Chef Bayu looks young but his experience is beyond his years. He's a firm believer that Indonesian chefs will take on the culinary world and be the next best thing. PG Yuichi Yoshi Omakase: Crown, Sydney From the hustle and bustle of the Crown's ground floor TWR we make our way up to a tiny and very exclusive culinary gem. PG